EFFECT OF THE TEMPERATURE PRIOR TO EXTRACTION ON THE YIELD AND FATTY ACID PROFILE OF MORETE OIL (Mauritia flexuosa L.F.)
La Granja: Revista de Ciencias de la Vida, 2022-03, Vol.35 (1), p.98-111 [Peer Reviewed Journal]Copyright Universidad Politécnica Salesiana del Ecuador Mar-Aug 2022 ;ISSN: 1390-3799 ;EISSN: 1390-8596 ;DOI: 10.17163/lgr.n35.2022.08
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