A low proportion of malnourished patients receive nutrition treatment - results from nutritionDay

Food & nutrition research, 2017, Vol.61 (1), p.1391667-9 [Peer Reviewed Journal]

2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. 2017 ;Copyright Taylor & Francis Ltd. 2017 ;2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This work is licensed under the Creative Commons Attribution License http://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;info:eu-repo/semantics/openAccess ;2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. 2017 The Author(s) ;ISSN: 1654-6628 ;ISSN: 1654-661X ;EISSN: 1654-661X ;DOI: 10.1080/16546628.2017.1391667 ;PMID: 29151831

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