Food Herstories and Everyday Life in Times of Crisis. Women’s Experiences in Food Production, Distribution and Consumption
Przegląd kulturoznawczy, 2023-03 (1 (55)), p.16-342023. This work is published under https://creativecommons.org/licenses/by/4.0/ (the “License”). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License. ;ISSN: 1895-975X ;EISSN: 2084-3860 ;DOI: 10.4467/20843860PK.23.002.17845
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