The binding characters study of lead removal by Lactobacillus plantarum CCFM8661
European food research & technology, 2016-10, Vol.242 (10), p.1621-1629 [Peer Reviewed Journal]Springer-Verlag Berlin Heidelberg 2016 ;ISSN: 1438-2377 ;EISSN: 1438-2385 ;DOI: 10.1007/s00217-016-2661-9
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