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Sucrose and cardiovascular disease

Proceedings of the Nutrition Society, 1972-12, Vol.31 (3), p.331-337 [Peer Reviewed Journal]

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Title:
Sucrose and cardiovascular disease
Author: Yudkin, J.
Subjects: Animals ; Cholesterol - blood ; Coronary Disease - blood ; Coronary Disease - epidemiology ; Coronary Disease - etiology ; Diabetes Complications ; Diabetes Mellitus - etiology ; Diet as a Risk Factor in Cardiovascular Disease ; Dietary Carbohydrates - adverse effects ; Dietary Fats ; Evaluation Studies as Topic ; Gout - complications ; Gout - etiology ; Humans ; Hyperinsulinism - etiology ; Insulin - blood ; Lipids - blood ; Male ; Middle Aged ; Obesity - complications ; Peptic Ulcer - complications ; Peptic Ulcer - etiology ; Smoking - complications ; Starch ; Sucrose - adverse effects ; Sucrose - pharmacology
Is Part Of: Proceedings of the Nutrition Society, 1972-12, Vol.31 (3), p.331-337
Publisher: Cambridge, UK: Cambridge University Press
Language: English
Identifier: ISSN: 0029-6651
EISSN: 1475-2719
DOI: 10.1079/PNS19720060
PMID: 4579354
Source: MEDLINE
Alma/SFX Local Collection

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