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Polysaccharides
Macromolecules, p.1053-1090
Springer Science+Business Media New York 1984 ;ISBN: 9781489928115 ;ISBN: 1489928111 ;EISBN: 148992809X ;EISBN: 9781489928092 ;DOI: 10.1007/978-1-4899-2809-2_17
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Title:
Polysaccharides
Author:
Elias, Hans-Georg
Subjects:
Cellulose Nitrate
;
Primary Cell Wall
;
Secondary Cell Wall
;
Sugar Residue
;
Wood Pulp
Is Part Of:
Macromolecules, p.1053-1090
Description:
Polysaccharides are homo- or copolymers of sugar residues joined together. Practically all of the sugar residues are hexoses or pentoses of the aldose type; ketose residues occur rarely in polysaccharides. D-Glucose, D-galactose, and D-mannose dominate in the case of the aldohexoses, and L-arabinose, D-ribose, and D-xylose mainly occur among the aldopentoses. Glycosidic bonds occur between the sugar residues. The polysaccharide chains may be linear or have comb- or star-shaped branching. Polysaccharides mostly do not occur in the pure state in nature; they most often possess a stable and probably covalently bonded peptide component to the extent of a few percent. This peptide component is rich in hydroxyl group containing amino acids.
Publisher:
Boston, MA: Springer US
Language:
English
Identifier:
ISBN: 9781489928115
ISBN: 1489928111
EISBN: 148992809X
EISBN: 9781489928092
DOI: 10.1007/978-1-4899-2809-2_17
Source:
Alma/SFX Local Collection
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