Progress in 4D/5D/6D printing of foods: applications and R&D opportunities
Critical reviews in food science and nutrition, 2023-10, Vol.63 (25), p.7399-7422 [Peer Reviewed Journal]2022 Taylor & Francis Group, LLC 2022 ;2022 Taylor & Francis Group, LLC ;ISSN: 1040-8398 ;EISSN: 1549-7852 ;DOI: 10.1080/10408398.2022.2045896 ;PMID: 35225117
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