Peptides from Fish By-product Protein Hydrolysates and Its Functional Properties: an Overview

Marine biotechnology (New York, N.Y.), 2018-04, Vol.20 (2), p.118-130 [Peer Reviewed Journal]

Springer Science+Business Media, LLC, part of Springer Nature 2018 ;Marine Biotechnology is a copyright of Springer, (2018). All Rights Reserved. ;ISSN: 1436-2228 ;EISSN: 1436-2236 ;DOI: 10.1007/s10126-018-9799-3 ;PMID: 29532335

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