Current status of biotechnological production and applications of microbial exopolysaccharides
Critical reviews in food science and nutrition, 2020-05, Vol.60 (9), p.1475-1495 [Peer Reviewed Journal]2019 Taylor & Francis Group, LLC 2019 ;2019 Taylor & Francis Group, LLC ;ISSN: 1040-8398 ;EISSN: 1549-7852 ;DOI: 10.1080/10408398.2019.1575791 ;PMID: 30740985
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